Temperature Control & The Food Industry
To ensure food safety, the perishable foods susceptible to spoilage by disease-causing microorganisms, such as bacteria, fungi, and viruses, must be kept in adequate containers, at safe temperatures during processing and transportation.
Electric Defrost Compared to Hot Gas Defrost
To prevent excessive ice buildup on the evaporator coil and ensure optimal operation of refrigeration systems, a reliable and efficient means of defrost is often required. Two commonly used defrosting methods are the electric defrost and hot gas defrost.
What is a Pressure or Electric Compressor Unloader Valve?
A conventional compressor operates more efficiently if the pressure trapped inside the cylinder head assembly and/or discharge line is released after each cycle.